Thursday, September 10, 2026

Dailuaine 12, Glenallachie 11, Glen Spey 12, Springbank 5, Knockdhu 9, Glentauchers 16

Dailuaine 12, Old Malt Cask, 56.7%
A 2006 Dailuaine, bottled by Old Malt Cask in 2018 from finishing sherry butt #HL15044. This was bought from K&L. Toffee, some mint and milk chocolate on the nose; lively with alcohol. The palate got pepperiness, red berries, vanilla sponge. Medium length aftertaste with lingering wood and pepper spices. Overall: A surprisingly competent bottle from 2018-era of IB excellence. Reasonably straightforward and unexpectedly complex due to that ex-bourbon-into-sherry finish while the casks were still excellent. A touch too hot, it takes water well and doesn’t leave much to complain about here. Value: That was $50 in 2018, a screaming deal by any account.
Score: B+

Glenallachie 11, Signatory Vintage, 68.5%
A 2012 Glenallachie, bottled by Signatory Vintage (SigVin) in 2024 for K&L Wines, from a 1st fill oloroso butt #900077. Free-forming this one. Let’s get it out of the way it’s so fiery that I struggle to drink it without dilution. It’s intense, it’s sherry bomb in about as concentrated way as it gets. It’s unapologetic and it’s intense. After enough water is added it becomes… a chili peppers & dark chocolate situation with Glenallachie core malt notes. Something comparable to a better batches of their batch proof bottlings - the ones that were sherry only - after copious water was added. Value: Priced at $79 at K&L Wines… it’s a solid value… if one really really likes that fiery proof or figuring out how much water needs to be added here.
Score: B+ (w/ Water)

Glen Spey 12, SMWS 80.63, “Cheery Cherry Chocolate Party”, 59.9%
Glen Spey from 2012, aged in ex-bourbon cask and finished in a 1st fill ex-oloroso hogshead. Courtesy of my friend Mike, thank you! Very cherry nose indeed, rather fitting to the title. Chocolate and cherries here, plus good amount of alcohol. Strongly peppered palate, with more cherry and chocolate in the secondaries, though the pepper dominates here. Lingering aftertaste of a medium-long duration with more of the same from the palate with somewhat savoury note showing up eventually. Overall: A touch too much chili and lacking balance, the cherry chocolate notes are welcome here and do manage to somewhat redeem this bottle. Value: N/A a poured sample from 375ml bottle.
Score: B-

Springbank 5, 57%
General release from Springbank at 5 years old. Ex-bourbon casks by the color and description. Smoked butter on the nose initially, then cleanly leans into meyor lemons and yuzu. Medium-thick mouthfeel, creme soda, drying smoke, alcohol and somewhat straightforward ex-bourbon cask - it is rather young. The palate lingers around, with more lemon and yuzu, barrel spices, drying oak and robust peat smokiness. Overall: Young but not unpleasant, this is surprisingly well rounded for the age and what it is. Definitely for the fans of the distillery and compares well with other peated offerings. Value: Prices around $99… this is an expensive, yet fair, pricing on springbank based on quality alone, not by age; considering that 10 year old is priced slightly more and is of much lower proof.
Score: B

Knockdhu 9, Single Cask Nation, 58.4%
A 2014 Knockdhu 9, bottled in 2024 by Single Cask Nation, finished for 3 years in Spanish Oak Ex-Oloroso cask #170350. The sample is courtesy friend Jeff - thank you! Right off the bat, the color is quite chestnutty, so I’m looking forward to this. Potent alcohol on the nose, balanced by rich stewed fruits, candied fruit, and chocolate. Mouth-coating palate brings rich dried dark fruit notes, warm baking spice, dark cacao. Medium long aftertaste with subtle spice, soft charred oak and more of those dark dried fruit lingers around pleasantly. Overall: This really reminds of almost a mulled wine in a whiskey form. There’s that weird ‘hug’ feeling from inside the mouth and it’s rather pleasant. Value: Found it was priced online at $119… which seems somewhat inline with the pricing they set- considering the usual SCN extra 15% on the real value
Score: A-

Glentauchers 16, Cadenhead’s, 59.6%
A 2008 Glentauchers 16 bottled in 2024 by Cadenhead from a refill butt. Sample courtesy of friend Charu. Thanks Charu! Alcohol and walnuts covered toasted honey on the nose. Dense palate, sweet and tart, cherry and dark chocolates, some fine peppery barrel spices. Cocoa, raisins and figs in the aftertaste. Overall: I really like this, one. It is darn good and right up my alley. Maybe a touch too woody but that’s a minor nit. Value: Found a sold out entry for it in Hi Proof at $110… That’s legit good deal.
Score: A-

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Scoring Breakdown: https://www.aerin.or … age=scores_breakdown

Monday, September 7, 2026

Glenturret 28, Orkney’s Finest 14, Bruichladdich 16 - Feis Ile ‘23, Linkwood 15 & 8, Caol Ila 14

Glenturret 28, Old Particular, K&L SP, 49.7%
Distilled in 1987, casked by Old Particular in refill hogshead #DL11511, and bottled for K&L in 2016, this old school stuff. The nose is clean and fresh, honey and apple skins. Lightly spiced and peppered, orange peel and more - this time dried - sweet apples on the palate, covered in white chocolate. Spices and light pepperiness lingers from the palate into lingering aftertaste with vanilla, milk chocolate and toffee notes. Overall: This is a great example of they don’t make them like they used. Just… superbly fantastic for what this is. Value: Bought circa 2017, these don’t exist anymore… I think I paid $99 at the time. It will be no less than $300 now… Hindsight 20/20 on pricing here.
Score: A

Orkney’s Finest 14, Old Particular, K&L SP, 51.7%
Distilled in 2008, casked by Old Particular in refill hogshead #DL16590, and bottled for K&L in 2022. Thanks friend Mark for generously giving me half a bottle. This is mostly likely Highland Park. The nose is remarkably clean with sweet barley, lemon/citrus peel, and light baker’s spices. The palate is surprisingly heavy, oily, and thick. It moves into vanilla custard, bright coastal brine, and a distinctively sweet and savory notes. The peat finally comes out towards the end in the aftertaste but it’s super muted and near non-existent as the aftertaste lingers with the same notes from the palate. Overall: This is remarcably near-unpeated Highland Park, which is a true rarity. This allows a rare peek at the naked distillate and what a glorious peek it is. Value: Listed in K&L at $80, I’m kicking myself for not picking up a bunch of these. Wow.
Score: A

Bruichladdich 16, Feis Ile 2023, Rock’ndaal 02.1, 50%
The Bruichladdich 16 Year Old Rock’ndaal 02.1 is a single malt Scotch whisky bottled for the celebration of the Fèis Ìle 2023 festival and the distillery’s Rock’ndaal (Rock’n'Roll) music event. This is a limited edition that’s been matured in bourbon and sauternes casks. The nose is bright, fruity and somewhat floral, with honey, vanilla, ripe peaches, apricots and good amount of citrus zest. Some underlying Bruichladdich salinity and minerality keeps Sauternes sweetness from taking over. The palate is rich and oily, with honeyed peaches, melon, apricots and sweet citrus up front, followed by vanilla, pepper and increasingly dry oak. Really nice sweet and salty interplay here, with wine casks bringing plenty of fruit without burying the malt. Medium-long aftertaste, initially sweet and fruity with lingering citrus and honey, gradually becoming drier and nuttier with oak, pepper and light baking spices. Overall: Darn this is incredibly enjoyable festival bottling. It starts sweet and descends into oak and spices. Its only real downside is how straightforward it is from tag to what’s in the glass. What you see is what you get. Value: N/A; A gift from friend Mark - thank you! Originally priced at about EU-125ish… it’s a pretty solid middle of the road value here, well worth it for distillery fans.
Score: A-

Linkwood 15, Club Qing 53.4%
This is a Linkwood 15, bottled by Club Qing as part of their Bottled Realities #4 series in 2025 from a virgin oak hogshead #302986. Bright fresh virgin oak spices on the nose, baked red apples, perhaps a melon fruit. Spicy palate with nutmeg, chilis and cloves, it gives an impression of somewhat carbonated tingling. This is followed by a distinct vanilla creaminess, and some toasted honey, pink grapefruit. In the aftertaste, the tingling spices with a touch of cigar smoke somehow return and linger for quite a while. Overall: A bit too wild and touch too untamed, yet it’s an unusual and interesting bottling at the same time. One of the spiciest malts - for the proof - that i’ve ever encountered, the virgin oak is most likely to be the MVP to call out here for its flavor contribution. Thankfully, Linkwood malt is heavy enough to take this challenge on. Value: Got it for $150… arguably worth it, for the uniqueness with a warning as virgin oak here is dominant and would likely be polarizing.
Score: B

Linkwood 8, The Single Cask, 57.7%
An eight year old Linkwood, bottled in 2020 from a - almost certainly - ex-bourbon hogstead #304196 by The Single Cask Company. Nose has got that classical Linkwood note, apples, sweet vanilla and brown sugar. Somewhat bitter and drying refill cask oak on the palate, balanced by inherent malt sweetness, light citrus zest and white pears, a kick of ginger. The palate brings in more candied ginger, light vanilla and mouth-coating barley maltiness. Overall: A classic Linkwood through and through, unbelievably vibrant and flavorful at 8 years old. Actually, blindly I’d call it easily a 12 year old. Very, very good one. Value: I saw one MSRPed at 119… that seems.. . pricey. This was a gift, yet again, thanks Friend Mark!
Score: B+

Caol Ila 14, Dramfool’s Middle Cut, 59.4%
A fourteen year old aged Caol Ila from 2008, bottled in 2023, aged in ex-bourbon and finished in Bordeaux red wine barrique #313321. The nose is quite smoky though notes of berries and some vanilla sweetness are also present. Very strong, very smoky, very rich on flavor, more of the same from the nose, some berry sweetness, touch of salt, vanilla, creme soda. Lingering sticky smoke alongside some wine tannins that sticks around forever. Overall: Very smoky cask, way more than a typical Caol Ila. The wine cask here is a pleasant addition that’s nearly non-existent. I wonder if that was used to try and soften up the original cask as it’s a full on flavor bomb. I don’t mind this but it’s beyond my comfort zone on smoke amounts for more than an occasional small sip. Value: Listed originally for $139 it was cleared out eventually at ~$100 which is very fair price for the specs.
Score: C+

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Scoring Breakdown: https://www.aerin.or … age=scores_breakdown